Garden-Fresh Spring Salads

Spring has officially sprung and we’re ready for some delightful spring salads! We’ve pulled together 5 of our favorite spring salads – recipes to make as soon as you get home from the farmers’ market.

Spring Salad with Strawberries and Creamy Orange-Avocado Dressing. Fresh from Whole Foods, this seasonal beauty calls on spring all-stars asparagus and strawberries for a satisfying salad.

Meyer Lemon Spring Salad with Baby Greens, Herbs, Almonds and Goat Cheese. Edamam delivers a delectable dish with both sweet and savory ingredients.

Raw Artichoke, Mushroom and Parmesan Salad. From theKitchn, this dish celebrates the artichoke while still being perfect for warmer weather.

Spring Salad with Sweet Cashews and Cranberries. TheKitchn does it again with a salad that carries over some winter flavors and spice!

Melt in Your Mouth Kale Salad. Food Babe shares in our obsession with the delicious super food, Kale. Lucky for us, this recipe is sure to make a kale-lover out of just about anybody!

Don’t see your favorite spring salad here; be sure to share in the comments!

Amy Johnson

is UDR’s budding social media guru, and has been instrumental in constructing the brand’s content strategy. After graduating from University of Colorado- Boulder, she started working for UDR as a marketing intern. When she isn’t perusing the web for the perfect pins and Facebook posts, she can be found hiking somewhere with her dog Rory.

1 Comment

  • March 15, 2014


    Thanks for the amazing read! Loved it! 😀